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Feeding, Eating & Swallowing Occupational Therapists

Occupational Therapist Healthcare Taxonomy Code 225XF0002X

HealthProviders DB is a comprehensive database of healthcare providers, including a complete directory of all Feeding, Eating & Swallowing Occupational Therapists.

As of today, the following are the total number of Feeding, Eating & Swallowing Occupational Therapists nationally, in your state, and near your location.

Medicare

The following are the total number of Feeding, Eating & Swallowing Occupational Therapists who accept Medicare in your state, the number who have opted out of Medicare, and the total number excluded from participation in Medicare nationwide.

Alaska – Alabama – Armed Forces Pacific – Arkansas – American Samoa – Arizona – California – Colorado – Connecticut – District of Columbia – Delaware – Florida – Federated States of Micronesia – Georgia – Guam – Hawaii – Iowa – Idaho – Illinois – Indiana – Kansas – Kentucky – Louisiana – Massachusetts – Maryland – Maine – Marshall Islands – Michigan – Minnesota – Missouri – Northern Mariana Islands – Mississippi – Montana – North Carolina – North Dakota – Nebraska – New Hampshire – New Jersey – New Mexico – Nevada – New York – Ohio – Oklahoma – Oregon – Pennsylvania – Puerto Rico – Palau – Rhode Island – South Carolina – South Dakota – Tennessee – Texas – Utah – Virginia – Virgin Islands – Vermont – Washington – Wisconsin – West Virginia – Wyoming

Select the State name above or from the HealthProviders DB App filter panel to show the list of Feeding, Eating & Swallowing Occupational Therapists by State. In addition, you can also narrow the list by City and more from the filter panel.

You can download the Feeding, Eating & Swallowing Occupational Therapists dataset using HealthProviders DB Export.

What do Feeding, Eating & Swallowing Occupational Therapists do?

Feeding, Eating, and Swallowing Occupational Therapists (OTs) evaluate and treat individuals who have difficulty with these functions, helping them to eat safely and effectively. 

They address issues related to sensory sensitivities, oral-motor skills, posture, self-feeding independence, and mealtime behavior. 

OTs work with clients of all ages, from infants to the elderly, and collaborate with families to improve a client’s quality of life and participation in daily routines.  

What they do

Address sensory issues: They help clients who are overly sensitive to the texture, taste, smell, or appearance of food, a common cause of food aversions. 

Improve oral-motor skills: OTs work on the physical mechanics of eating by improving coordination of the mouth, lips, tongue, and jaw for chewing, sucking, and swallowing. 

Develop self-feeding independence: They help clients learn to use utensils, drink from a cup, and transition between different food consistencies, like moving from purees to solids. 

Manage behavioral challenges: They address issues like food refusal, anxiety around meals, and poor mealtime behaviors by creating a structured and positive eating environment. 

Enhance posture and body control: OTs focus on the overall body control needed for feeding, including postural support, which is crucial for safe and effective swallowing. 

Supporting fine and gross motor skills helps develop the strength and coordination in the hands and arms needed for self-feeding. 

Increase diet variety and intake: They help clients increase the amount of food they eat and expand their diet to include a wider variety of foods. 

Educate and support families: A key part of their role is working closely with families and caregivers to create consistent feeding plans and strategies that can be used at home.